In this deliciousStar chef Jamie Oliver once again proves his culinary skills - and his penchant for combining particularly strong flavors that together create an amazingly harmonious interaction. In this creation, for example, aromatic cauliflower meets a creamy, cheesy sauce that could hardly be stronger thanks to cheddar, blue cheese and fine butter. The whole thing is served on homemade lasagne plates, which form the basis of the crispy casserole, which is crowned with a wonderfully spicy layer of crispy anchovies shortly before it goes into the oven.
As Oliver himself points out, with this recipe he puts the humble cauliflower “on a (well-deserved) pedestal to give this cheesy lasagna a depth of flavor that will delight.” By the way, if you don't feel like making homemade lasagna sheets, you can of course also use ready-made pasta as a base. Then you just have to adjust the cooking time according to the package instructions. Have fun cooking.