Thousands of years ago, the juice of the marshmallow root was used to produce a white, sticky substance that was celebrated as a medicine. Thehealing EffectThe use of marshmallow root as a remedy for colds and upset stomachs can be traced back to the 11th century. We keep ours so healthyDIY-MarshmallowsUnfortunately it's no longer available, but we can offer a much better alternative to the overly sweet sugary mass that you can buy in the supermarkets and that tastes extremely artificial. Thehomemade MarshmallowsHowever, they still have a health advantage: due to their ingredients, they at least form a protective barrier in the bodyand support the mucous membrane.
These marshmallows taste great on their own or with your morning coffee, but best of all the traditional way: in onebe called Chocolate.
