That's probably iteasiest and fastest pasta recipeany times. Since it only consists of three simple ingredients, you should make sure that you only use them herehighest quality Productsto use. The quality will make the difference in terms of taste.
In addition to the simplicity of this recipe, another point that should be highlighted is the simple variety. It doesn't matter whether you're cooking this meal quickly for just yourself or for a family of six. The effort is the same - only the quantity changes. And if you want, you can get creative with this recipe and refine it with lemon, truffle oil, bacon cubes or black pepper.
Ingredients:
- Ricotta
- olive oil
- Parmesan
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Preparation:
While the pasta is cooking, put a few spoonfuls of ricotta in a bowl and mix the cream cheese with a handful of grated Parmesan and olive oil. When the pasta is finished cooking, add a little pasta water to the thick sauce and then the pasta. Mix everything well so that the creamy sauce is distributed nicely. Arrange on the plates and the big feast can begin.
