Winter 2024 recipe: delicious leek bread – perfect for soup season

Foto: OksanaKiian, GettyImages

Recipe for winter 2024: Leek and cheese make this bread a perfect accompaniment to soup

Thisis not like other breads. It is not kneaded and does not have to rise. It's in the oven in under ten minutes and will fill your kitchen with themost incredible smells. This recipe is perfect for a cozy winter evening in 2024.

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Ingredients for the winter bread:

  • 500 g Flour
  • 5-6 tsp baking powder
  • 1 tsp salt
  • 1 TL Natron
  • 1 teaspoon dried parsley
  • 2 leeks
  • 110g butter or margarine
  • 175g grated cheddar
  • 200 ml water

Preparation – this is how the Winter 2024 recipe works:

  1. Preheat the oven to 200°C fan.
  2. Cut the leek into thin slices and put them in a pan with a little oil. Fry for five minutes until the leeks are soft.
  3. Place the flour in a large mixing bowl. Stir in the baking soda, baking powder, dried parsley (you can also use oregano or mixed herbs), and salt and pepper.
  4. Add theor add margarine. Knead it into the flour with your fingertips until it disappears.
  5. Mix in the grated cheddar and leeks until evenly distributed.
  6. Add the water. Knead into a smooth dough with your hands.
  7. Place the dough on a baking tray lined with baking paper and press it into a thick loaf about 20 cm in diameter.
  8. Brush the top with a little milk.
  9. Bake in the oven for 30 minutes until the bread is golden brown and cooked through.
    Our tip:If the top cooks too quickly, cover the bread with foil in the last few minutes of baking.
  10. Let cool slightly and cut into pieces when the bread is still a little warm.