This delicious sandwich from Italian cuisine has probably not captivated anyone. Whether as an appetizer, as a snack in between or as finger food at a party - bruschettas are not only quick and easy to make, but also taste exceptionally good and this is guaranteed for everyone present. If you are also looking for a recipe, then you have come to the right place. We have put together a great selection of variations with which you can make different bruschetta yourself. Of course the spread varies. Find the perfect variant for your occasion and taste or try out several at the same time.
What is Bruschetta?
Maybe you don't know exactly what bruschetta actually is. It is basically toasted white bread that is originally topped with tomato salad. The small slices of bread can be cut either from home-baked bread or from ready-made baguettes. Of course, this makes preparation a lot easier if you want to make bruschetta yourself. Then spread the bread slices on a baking tray and roast them in the oven for a while. Meanwhile, the topping is prepared
Variations for the spread
Traditionally, as already mentioned, the bread is topped with a delicious tomato salad. Of course, we have prepared the classic recipe for you. However, there are now a variety of alternatives that you can also try out. And why don't you think about something yourself? There are no specific rules. The main thing is that you like it!
Also read:Sweet potato bruschetta: It tastes wonderful with this alternative to bread
Traditional bread with tomatoes – The Bruschetta Original
For the classic, all you need is fresh tomatoes, fresh basil, olive oil, salt and pepper. If you like eating raw onions, you can also add some. Otherwise, just cut the tomatoes into very small pieces and the basil leaves into thin strips and mix the two together. Then add some olive oil and season with salt and pepper. Simply spread this refreshing salad on the slices of bread.
You can also make tomato bruschetta yourself with a few small changes or additions. The snack becomes even more aromatic if the following ingredients are used. If you would rather make your own bruschetta without garlic, simply leave out the clove.
- 5 fresh tomatoes
- 1 clove of garlic
- 1 large onion
- 1 Baguette
- olive oil
- Balsamessig
- Parsley
- Oregano
- Basil
- pepper and salt
