with salmon and crème fraîche
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Bake hearty muffins - basic recipe and 3 healthy ideas
Light, savory muffins are always a good idea as finger food or as a welcome to a party. Children especially like them,
Ingredients:
- 200 g Flour
- 1/2 Bund Dill
- 2 shallots
- 80g celery
- 200 g smoked salmon in thin slices
- 40 g grated Emental cheese
- 40 g sour cream
- 200g buttermilk
- 1 No
- 3 tsp baking powder
- 150 g Creme Fraiche
