If you haven't heard of it, you can use aluminum foil to cook various dishes. All you have to do is pack up your favorite ingredients, season them, throw them in the oven or on the grill and 30 minutes later you'll have a delicious dinner on the table. Doesn't that just sound fantastic? If we have piqued your interest, read on and try out some delicious aluminum foil recipes that we have selected for you. You definitely won't regret it!
Don't you have the time or desire to cook most days? This is where foil comes into play, unfortunately a very underrated kitchen aid because you can use it to prepare almost any dish in just a few minutes. Another plus point for aluminum foil recipes is that it replaces all the pots and pans you normally use when cooking and what does that mean? That's right - you hardly have to do anything afterward and can instead spend a little more time with friends or family.
Baked potatoes with bacon and cheese recipes in aluminum foil
Flavor-packed potatoes and bacon cooked in aluminum foil and then topped with melty cheese and spring onion - a light and very tasty twist on the classic fried potatoes. Whether prepared on the grill or in the oven, this is certainly the easiest and quickest recipe that every potato lover should try!
Ingredients:
- 900g potatoes
- 150 – 200 g bacon (diced)
- 2 tbsp melted butter
- 1 teaspoon garlic, thyme and rosemary
- Salt and pepper to taste
- 150 g low-fat cheddar cheese
- 50g chopped spring onions
Preparation:
- The Grillor preheat the oven to 200 degrees.
- In a large bowl, combine potatoes, bacon, butter and the spices. Stir everything well.
- Spread the potato mixture on sheets of aluminum foil, shape them into packets and pierce them in 2-3 different places with a fork.
- Bake in the oven for 20-25 minutes until soft. To check this, you can use a fork again.
- Carefully remove the packages from the oven, carefully open them and sprinkle them with the cheese.
- Bake for another 5 minutes until the cheese is melted.
- Sprinkle with spring onions and serve with a little sour cream if desired. Bon appetit!
Baked feta cheese recipes in aluminum foil
There is an increased risk of addiction with this summer appetizer! It's like the popular Greek salad, except this dish is warm and all the flavors are well sealed.
Ingredients:
- 200g feta cheese
- 2 tbsp olive oil
- 6 pitted olives
- 10 cherry tomatoes
- 1/2 red onion cut into rings
- Salt and pepper to taste and a little oregano
Preparation:
- Preheat oven to 200 degrees.
- Place the feta in the center of the packet, drizzle with olive oil. Add olives, tomatoes and onions and season everything.
- Bake for 8-10 minutes until the cheese is soft. Serve with bread and enjoy!
Salmon from the oven
The aluminum foil fish recipes are sure to become a family favorite in your home! The salmon turns out so tender, juicy and delicious thanks to all the flavors and spices sealed in the foil!
Ingredients:
- 100 g sweet chilli sauce
- 3 THE Soy-Willow
- 2 cloves of garlic, minced
- 1 tbsp fish sauce
- 1 tbsp freshly grated ginger
- Juice of one lime
- 1 TL Sriracha
- 900g salmon
- 70 g chopped peanuts
- 2 tablespoons fresh coriander, chopped
Preparation:
- Preheat oven to 190 degrees.
- For the sauce, mix the chilli, soy sauce, fish sauce, garlic, ginger, lime juice and Sriracha well in a bowl and chill in the fridge.
- Place the salmon on the foil, pour the sauce over it and form everything into a parcel.
- Bake for 15-20 minutes until everything is cooked through.
- Garnish with peanuts and cilantro if desired and serve.
Grilled salmonin aluminum foil recipe
The recipes in aluminum foil with seafood or fish are the most delicious and quick dinner for those who prefer to enjoy a light dish in the summer and pay attention to a healthy diet.
Ingredients:
- 300 g Lachsfilet
- 4 cherry tomatoes
- 1 red pepper
- 4 artichoke hearts
- 1 tbsp fresh lemon juice
- 2 EL Cesar-Dressing
- 1 tbsp olive oil
- Salt and pepper to taste
- a few lemon slices
Preparation:
- Preheat grill to 220 degrees.
- Fold 2 sheets of aluminum foil in half and place the salmon on top.
- Add vegetables and season everything with salt and pepper.
- Stir together lemon juice, olive oil and Caesar dressing and brush over the salmon.
- Place the packets on the grill for about 15 minutes or until cooked through.
Shrimp pasta recipes
Pasta in aluminum foil? Yes, that works too! This recipe is made with shrimp, but feel free to try it with something else – scallops, squid, or whatever you like. Because the seafood cooks in the package, all the juices and flavors stay sealed inside - doesn't that sound delicious?!
Ingredients:
- 100 ml olive oil
- 4 garlic cloves, minced
- 1 can (400 g) chopped tomatoes
- 100 ml white wine
- 400 g Prawns
- fresh parsley, chopped
- Salt and pepper to taste
- 300 g pasta of your choice – spaghetti or linguine are best
Preparation:
- Cook pasta al dente.
- Heat olive oil in a pan over medium heat. Fry the garlic in it for 1 minute.
- Add the tomatoes and white wine, season with salt and pepper and simmer for 10 minutes.
- In the meantime, prepare the package and remember – it needs to be big enough to fit everything.
- Carefully pour the sauce into the package, place the shrimp and pasta on top and seal tightly.
- Bake in the oven at 190 degrees for about 15 minutes.
Chicken with asparagus recipes in aluminum foil from the oven
This is just the right recipe for those days when you don't feel like spending hours cooking after work. It's healthy and in less than 30 minutes you'll have a delicious meal on the table. However, the cooking time may vary depending on your oven, so keep an eye on the food.
Ingredients:
- 4 chicken breast fillets
- 500 ggreen asparagus
- 1 lemon
- 2 cloves of garlic, minced
- 50g butter, melted
- Salt and pepper to taste
- some Italian herb mixture
Preparation:
- Spread the chicken breast fillets on 4 pieces of aluminum foil and add the asparagus spears.
- Place lemon slices on the meat.
- Stir together butter, garlic, lemon juice and Italian seasoning and brush over the chicken. Season with salt and pepper.
- Bake the aluminum foil packets in the oven at 190 degrees for 15-20 minutes.
Creamy salsa verde chicken in aluminum foil
Craving Mexican food? No matter whether on the grill or in the oven – this chicken is full of flavor! Since this recipe doesn't require any pre-cooking, it takes less than 10 minutes to finish the packages - the perfect after-work meal, isn't it?
Ingredients:
- 200 g Reis
- 300 ml water
- 2 chicken breast fillets
- 1 teaspoon each cumin, garlic powder, salt and pepper, chili powder
- 100 g cream cheese
- 100 ml Green Sauce
- 80 g More
- 80 g Kidneybohnen
Preparation:
- Preheat oven to 200 degrees.
- Let the rice soak in the water for about 10-15 minutes.
- Stir all the spices well in a small bowl and season the chicken.
- Carefully divide the rice into 2 packages and place the chicken on top.
- Cut the cream cheese into 4 slices and place 2 slices on each piece of meat.
- Add salsa verde, corn and kidney beans.
- Bake the aluminum foil packets for 40 minutes.
Beef fillet with mushrooms
A very simple and healthy version of the many recipes in aluminum foil for 30 minutes! Juicy beef steaks and tender mushrooms seasoned with herbs, garlic and melted butter create a taste you won't be able to resist!
Ingredients:
- 500 g beef fillet
- 300g mushrooms
- 100g butter, melted
- 1 teaspoon each dried basil, parsley, thyme,
- 3 cloves of garlic, minced
- Salt and pepper to taste
Preparation:
- Preheat oven to 200 degrees.
- Place beef fillets and mushrooms in a bowl.
- Stir the butter, garlic and spices well and pour over the meat and mushrooms.
- Bake the aluminum packets for 12-15 minutes, garnish with fresh parsley and enjoy!
Napkin dumplings in aluminum foil
There are endless variations of recipes for napkin dumplings in aluminum foil and nothing can go wrong with this one - they are super fluffy and taste absolutely delicious!
Ingredients:
- 300 g of Semmelwürfel
- 3 Owner
- 500 ml milk
- 1 pinch of nutmeg
- 1 tsp salt
- 3 tbsp frozen parsley
Preparation:
- Place bread cubes in a bowl.
- Mix milk, salt, eggs and parsley and pour over the bread cubes.
- Mix the mixture well and let it steep for 10 minutes. Then form a roll and wrap it tightly with aluminum foil. Tie the ends of the foil together with a wire or thread.
- Bring water to the boil in a large pot and place the roll in it. Let the packet steep in it for about 30 minutes.
It's clear that aluminum foil recipes are the ideal solution for a quick dinner, but what about the crown of meals - dessert? The following treats don't require any pots and pans and you won't have to clean up afterwards!
The classic with a twist – apple piein aluminum foil
On the grill or in the oven - both work for this delicious recipe.
Ingredients:
Apple mixture:
- 2 large apples, diced
- 1 tbsp fresh lemon juice
- 1 tbsp cornstarch
- 3 tbsp granulated sugar
- 50g brown sugar
- 50 g cold butter in small cubes
- 1 tbsp cinnamon
For the sprinkles:
- 100 g tender oat flakes
- 100g wheat flour
- 100g brown sugar
- 2 tbsp cinnamon
- 50 g cold butter in cubes
Preparation:
- Preheat the oven to 200 degrees.
- Combine all the ingredients for the apple mixture in a bowl, stir well and set aside.
- In another bowl, add oatmeal, wheat flour, sugar and cinnamon and mix well.
- Add butter and stir again.
- Place the apple mixture in the middle of the aluminum foil and sprinkle the streusel on top.
- Close the aluminum foil package tightly and bake for 10 minutes.
- Remove from heat and let cool for another 10 minutes, garnish with ice cream. Enjoy it!
Heavenly delicious bananas
You definitely have to try this airy and chocolaty treat!
Ingredients:
- Bananas
- Chocolate chips
- Nuts, cookies – whatever you like best
Preparation:
- Cut the banana lengthwise along with the peel and fill it with chocolate, nuts or whatever you want.
- Form into aluminum foil packets and either place on the grill for 10 minutes or bake in the oven at 200 degrees for 5-6 minutes.
