Especially at Christmas, all hobby cooks want to surprise their guests with a delicious Christmas menu. But what happens if all or some of the guests are vegetarian? Then there's only one thing left - to cook vegetarian for Christmas. We'll show you 25 delicious dishes - salads, soups, starters, main courses and desserts - all without meat.
You are expecting guests for the holidays - then clarify at least two weeks beforehand whether you eat vegetarian. This gives you plenty of time to decide on the Christmas menu. If some family members eat meat but others don't, you can save time and just have a salad and aSoup as a starterserve. You can then offer the main course in two versions – with and without meat. There is a trick - if you bake potatoes or roast/bake vegetables, then you can serve them as a garnish and as a main dish. Here you have the advantage that vegetarians don't eat meat, but they do eat honey, milk and eggs.
It makes sense to eat healthy, especially at Christmas. This saves a lot of effort afterwards to get fit again and you can enjoy the Christmas season better. So it's worth investing in vegetables and fruit - you can use them to prepare delicious starters and surprise your guests in a positive way. Another alternative is soup - it tastes delicious, fills you up quickly and is also healthy. And if you can't resist pasta, you can try recipes without meat!
Pancakes with lemons and berries
