Make your own hot chocolate bombs for the ultimate Christmas treat!

There is hardly anything better than snacking on delicious Christmas cookies and enjoying a cup of hot chocolate with our loved ones in winter. The Christmas season is the perfect time to give ourselves a little break from the strict diets and treat ourselves to something wonderful, for exampleHot Chocolate Charcuterie Boardto pamper. Because let's be honest - chocolate makes us happy and is a balm for the soul. If you've been browsing through your social media in the last few days, you've probably noticed the delicious chocolate balls that look like large pralines. Hot chocolate bombs are the latest TikTok trend that's perfect for the holidays! Filled with different ingredients and dipped in hot milk - Hot Chocolate Bombs take classic hot chocolate to a whole new level and provide a real taste explosion! Whether for a relaxing evening on the sofa or as a great Christmas present - in this article we will show you how you can make hot chocolate bombs yourself in all sorts of flavors!

Hot chocolate bombs, also known as hot chocolate bombs, are very popular. These are small chocolate balls that are filled with various goodies such as marshmallows and are then placed in a cup and poured over with hot milk. The thin chocolate layer explodes and the filling pops to the surface - an incredibly great effect that will delight young and old alike! Hot chocolate bombs are sweet, totally delicious and a lot of fun to prepare.

Make hot chocolate bombs yourself: The new TikTok trend is that easy

So that you can make the chocolate bombs yourself, you need silicone or metal molds for hemispheres with a diameter of around 5 centimeters. However, if you want to give these as a gift, you are welcome to use other shapes such as hearts. About 25 grams of chocolate is required for one serving. So that the chocolate bombs don't break when you remove them, we recommend that you coat the edges a little thicker. What you use for the filling is up to you. Whether marshmallows, cocoa powder, caramel candies or coconut flakes - everything is allowed with the hot chocolate bombs! And here we have a basic recipe for you that you can always adapt to your own taste.

Ingredients required for approximately 12 hot chocolate bombs:

  • 300 grams of chocolate of your choice or dark chocolate couverture
  • 12 marshmallows or other filling of your choice
  • circa 2 THE Kakaopulver

And this is how the Hot Chocolate Bombs are prepared

  • First, divide the chocolate into small pieces, put it in a bowl and let it melt in a water bath at a low temperature, stirring constantly.
  • And now the hemispheres are made. To do this, distribute about 1 tablespoon of chocolate into hemisphere shapes and spread evenly.
  • Press lightly with the back of the spoon and place either in the freezer for 10 minutes or in the refrigerator for 40 minutes.
  • Now remove the hemispheres very slowly and carefully from the molds.
  • Fill 12 hemispheres with a marshmallow each and sprinkle with a little cocoa powder.
  • Heat a small plate in the microwave for 30 seconds and place the empty hemispheres on top so that the edges melt slightly.
  • Now just close the hemispheres and your hot chocolate bombs are ready!
  • Depending on your preference, you can sprinkle the hot chocolate bombs with a little melted chocolate or sugar sprinkles.
  • Put the chocolate bombs in a cup, pour hot milk on top and enjoy!

Surprise your guests with these cute reindeer hot chocolate bombs

And here's a super fun twist on the viral TikTok trends! If you are looking for ideas forChristmas presents from the kitchenthen these reindeer hot chocolate bombs are a real hit! The preparation actually follows the recipe above and for the decoration you will need the following:

  • Red candy for the nose, such as M&Ms
  • edible sugar eyes
  • Pretzels dipped in chocolate

Here's how it's done:

  • After your hot chocolate balls are ready, all you have to do is decorate them.
  • To do this, dip a toothpick into some melted chocolate and use it to attach the nose and eyes. Let cool in the fridge for 10 minutes.
  • Now break the pretzel for the antlers in half, dip it in hot chocolate and attach it to the chocolate bomb.
  • Now put the hot chocolate bombs in the fridge for 5 minutes and you're done!

Keto hot chocolate bombs for a guilt-free treat

Do you eat a low-carb diet and want to stick to it strictly during the holidays? Then we have good news for you! Incredibly delicious and with just 1 gram of carbs per serving – these keto hot chocolate bombs are the perfect onelow carb snackto satisfy your chocolate cravings.

Ingredients:

  • 300 grams of dark chocolate without sugar
  • sugar-free marshmallows or candies
  • sugar-free cocoa powder
  • The preparation here is also carried out according to the recipe above.

Flavor variations for your homemade hot chocolate bombs

Hot chocolate bombs are very trendy and for good reason - the flavor options are so diverse that there is certainly something for everyone! Get your cup of hot chocolate out of the cupboard and try out some of the ideas below!

  • White chocolate –White chocolate balls filled with cocoa and marshmallows.
  • Choco-Chips –Milk chocolate hemispheres with mini chocolate chips and marshmallows.
  • Gingerbread -Use your favorite chocolate for the balls and add cocoa and gingerbread spice to the filling.
  • Red Velvet –Mix white chocolate balls with a little red coloring and fill with marshmallows.
  • Cookies and Cream –Fill the hot chocolate bombs with crumbled Oreo cookies for the ultimate chocolate treat.
  • Caramel –Use about 200 grams of caramels to make the balls.