Summer is without a doubt the perfect season to relax outdoors with a refreshing drink. Regardless of whether you are enjoying the warm evening in the company of your loved ones on the terrace, hosting a great garden party with your best friends or celebrating an official occasion, cocktails are a popular and multi-faceted drink. You will make a delicious summer cocktail particularly sophisticated if you add a new flavor to the drink. Here you will find 5 delicious herbal summer cocktail recipes with alcohol that give the classic drinks a new touch.
Gin Fizz with lavender and basil
Our first recipe suggestion is a drink that combines the aromas of a summer garden and offers a tasty cooling and refreshment on hot summer days. The taste of the gin harmonizes perfectly with the floral taste of the lavender. See for yourself!
Ingredients for a cocktail:
- 45 ml Gin
- 15ml Martini Bianco
- 20 ml lavender syrup
- 15 ml freshly squeezed lemon juice
- 2-3 basil leaves
- Ice cubes
- Sparkling water
- For garnish: fresh or dried lavender
Place the basil leaves and ice cubes in a tall glass. Mix gin, Martini Bianco, lavender syrup and lemon juice in a mixing glass and then pour into the cocktail glass. Then fill the long drink glass with sparkling water and garnish with lavender.
Mojito with fresh stevia leaves
When we talk about herbal summer cocktails, we can think of the fresh andaromatic mojito cocktailjust not over. If you want to give the classic long drink an additional fresh taste, you can add some stevia leaves to the recipe. If you want an even more special taste experience, you can use chocolate mint or apple mint for the alcoholic drink.
- 50 ml white rum
- soda washer
- fresh mint leaves
- fresh stevia leaves
- 1 lime, sliced
- Zest of a lime
- Ice cubes
Put the fresh herb leaves in the mason jar and press them lightly with a pestle. Fill the ice cubes into the glass. Add the lime slices and zest and add the white rum. Finally mix with soda water and serve.
Summer Cocktail mit Rum – Moonlight Mojito
If you want to give your mojito an additional kick of freshness and spice, you can use fresh ginger as an ingredient for the cocktail. Try a cocktail with garden herbs this summer too!
Ingredients:
- 6 mint sprigs
- 1 tsp grated fresh ginger
- 2 tbsp sugar
- Juice of one lemon
- 80 ml dark rum
- Eis
- mineral water
Rosemary Martini with smoked rosemary oil
The combination of herbs and olives tastes just as delicious as olives in a martini cocktail. So why not combine all three? You are welcome to prepare a classic martini and skewer the olives on a sprig of rosemary. The rosemary gives this cocktail a subtle herbal note and the longdring looks simply enchanting.
Ingredients for the summer cocktail with rosemary:
- 75 ml dry gin
- 15 ml dry wormwood
- a few drops of smoked rosemary oil
- Rosemary sprigs and olives for garnish
Ingredients for rosemary oil:
- 80 ml olive oil
- 2 rosemary sprigs
Since the smoked rosemary oil needs time to infuse, it is recommended to prepare it the day before. Place the rosemary sprigs in a glass. Carefully light the rosemary stems with a lighter. Repeat this process 2-3 times. Then fill in the olive oil and let the smoked herb oil steep. Then discard the rosemary and the oil is ready to use. Add a few ice cubes to a martini glass to chill the cocktail glass. Pour gin, vermouth and ice cubes into a mixing glass and stir with a bar spoon for 30 seconds. Take the ice out of the drinking glass and pour the Martini cocktail through a sieve. Then refine the drink with a few drops of rosemary oil and garnish with rosemary sprigs and olives.
Prepare a tropical cocktail for the summer with basil
If you like cocktails with a fruity, tropical flavor, you can enjoy a tasty pineapple basil cocktail that will undoubtedly transport you to an exotic beach.
Ingredients for a cocktail:
- 3 medium to large basil leaves, rolled and cut into thin strips
- ¼ lime
- 60 ml Bio-Ananassaft
- 45 ml Gin
- Ice cubes
- soda washer
Place the cut basil leaves and lime in a glass and press them lightly with the pestle or wooden spoon. Add the pineapple juice, gin and ice cubes and fill the glass with soda water. Garnish your fruity cocktail with a slice of pineapple, lime or a few basil leaves. Anyone looking for recipes for summerCocktails without alcoholIf you're looking for something, you can simply skip the gin and enjoy this fruity, herbal drink without alcohol.
Strawberry-Thyme Spritzer
You can use more than just the herbs from the garden as an ingredient for a delicious summer drink. This time of year offers many delicious fruits that give your drink a great, fresh note. Our next recipe idea for the summer is made with thyme.
Ingredients for 2 cocktails:
- 180 ml Lillet Blanc, chilled
- 2 lemon slices
- 4 strawberries, thinly sliced
- a few sprigs of thyme
- crushed ice
- 120 ml Prosecco or Champagne, chilled
Divide the Lillet Blanc into two glasses and add a slice of lemon and an equal amount of strawberries and thyme to each glass. Fill the glasses 1/3 full with ice and then with the Prosecco or Champagne. Serve immediately.
Garnish with herbs
The easiest way to enrich summer cocktails with the subtle flavor of the herb would be to use it as a garnish. Use fresh garden herbs according to your taste and decorate the cocktail glass! Fresh basil, mint, sage, rosemary, or thyme are a great way to add a subtle touch of herbal flavor to your favorite cocktail. Very nice garnish for your drinks are herbs or edible flowers that are frozen into ice cubes. This means you can enhance the look and taste of non-alcoholic drinks in no time.
