The Caprese salad is a classic from the kitchen of Italy, which is very popular worldwide. Tomate, Mozzarella, Basil - These ingredients make up these delicious starter and are reminiscent of the Italian tricolore. As a rule, the tomatoes and the mozzarella are cut into slices, arranged on a plate and drizzled with balsamic vinegar and olive oil. But how can you make the Tomate Mozzarella salad more interesting? We give you some ideas.
Tomate Mozzarella Salad in Hasselback style
Do you already know the recipe for Hasselback potatoes? Use the same technique to make the eye-catcher of the evening out of a simple Capre salad.
This is how it works: Several notches are cut into the tomato. You don't have to cut through, otherwise the tomato will fall apart. Then the Mozzarella discs and basillic leaves are inserted into the slots. Now arrange the tomatoes on a plate with rocket, season with salt and pepper and decorate with balsamic dressing.
Incidentally, the best variant of the Caprese salad is best suited for long-term large tomatoes. So that the tomatoes lie well on the plate, cut off a small slice at the bottom.
Cap
Another nice idea are these caprese turrets. The tomato and mozzarella discs are simply layered alternately. You don't need any stringing, because the tomato tower is stableon the plate. If you want to give the salad a rustic touch, you cannot free the tomatoes from the stems. The basil leaves can be placed decoratively between the windows.
Salad skewers
Caprese salad on the spit! This variation is perfectly suitable asParty-Fingerfood, because the Tomate Mozzarella skewers are prepared super quickly.
To do this, use cherry tomatoes and mini-mozzarella scorches (still called Bocconcini). First season the tomatoes and mozzarella scales in separate bowls with olive oil, salt and pepper. First place a cherry tomato on the skewers. This is followed by a sheet basil, a mozzarella ball, tomato, basil and with a mozzarella ball.
By the way, you can do the skewersArrange either lying or standing on a plate. In order for the turret to stand by itself, you have to halt the tomato at the lower end.
Tomate Mozzarella Tartar
If you want to show your culinary skills, you don't need to use complicated gourmet recipes, because the caprese salad can also be used like a Tatar. The tomatoes and mozzarella are cut into very small pieces, seasoned to taste and placed in the middle of a serving plate with the help of a serving ring. Basil leaves or black, gutted olives are suitable for decorating. The tomato tartar with tuna cream would also be a nice idea for an upscale cold starter.
Caprese im Glas
Have been in recent yearsSalads in the glassvery popular. This is the most layer salads that are arranged in dessert or mason jars. Not only do they look chic, they are also totally practical and can be taken to the office or picnic. It is best to transport the dressing in a separate container.
