Vegan cookies and cookies for Christmas

Christmas time is cookie time! And the run-up to Christmas is St. Nicholas time! Today we are going to bake some delicious vegan cookies and biscuits for the dear vegans. The cookies have a long history and are taken with tea and then coffee by ladies in high society in Germany (in the 18th century). Today consumption is just as high as that of drinks. And with the Christmas season almost around the corner, baking cookies is certainly exciting, even for the little ones at home.

Everyone loves cookies at Christmas and the children wait for Santa Claus in the form of gingerbread or, according to tradition, the Chocolate Man. It's a wonderful time for the whole family and vegans can also take part in it. Almond brittle, tasty vanilla crescent cookies, macaroons and all other fine cookies are also prepared as a vegan diet. The well-known small sweet pastry is a popular Christmas pastry and is available in the usual round thalers, rectangular cuts, rings, diamonds, macarons, heaps, crescents or with the help ofcookie cutterscreated figures offered. Let's break down the vegan cookies.

Perfect for a little enjoyment

Sweet pastries are usually offered and consumed in abundance at Easter and Christmas. The delicious cookies and biscuits are an irresistible treat for everyone. Vegans are also allowed to taste. Let's take a look at the cookies in the kitchen!

Baked with apple juice and almond butter

via: https://www.bigcityvegan.com/

Gluten-free delicious cookies

via:https://www.sarahbakesgfree.com

With animal shape

via:https://www.allysonkramer.com/

The great Santa Claus gingerbread

via:https://www.parishues.com/

Delicate macarons - a symphony in black and white

via:https://livelearnloveeat.com

Cinnamon and pumpkin

via:https://www.vegan-heartland.com/