Healthy food with crunch: The world's best recipe in spring 2025 for crispy potato salad!

The world's bestRecipeFor the crispy potato salad, we have for you in the video - good luck to imitate and, above all, have fun enjoying:

So much better than fries! The world's best recipe for crispy potato salad

Our editors are real foodies and have discovered the best recipe for spring 2025 so that they no longer have to go on the search. It contains fresh ingredients, is delicious and (the very best) it has a satisfactory crunch: our crispy potato salad.And to make up the recipe, they need500g small potatoes, some olive oil and coarse sea salt.For the dressingIf you have 1 salad cucumber, 1 red onion, up to two spring onions, 2 stems dill and parsley, 300g Greek yogurt, 1 half lemon and 2 cloves of garlic. Of course also some salt and pepper. Now cook the potatoes with a bowl in the salt water, drain and let them steam. Place on a baking sheet, press slightly flat, season with olive oil, salt, pepper and paprika powder. Bake crispy at 220 ° C (top/bottom heat) for approx. 20–30 minutes. In the meantime, mix all the ingredients for dressing and add some dijon mustard and herbs to their own choice if necessary. Take the potatoes out of the oven, mix everything with the dressing and voilà, the crispy potato salad for spring is ready.