You would definitely agree with us – there is always some room in your stomach for dessert. Rich, super chocolaty, beautifully soft and chewy - a piece of brownie is every chocolate lover's dream come true. Of course you can get ready-made brownies from the supermarket, but homemade ones always taste best. Baking itself is an art, but our recipes for quick 3-ingredient brownies are super easy to make! Whether Nutella brownies made from 3 ingredients, with banana, vegan or low-carb - treat yourself and your family and try our best brownies recipes today! So let’s get going – have fun reading and enjoy your meal!
The best Nutella brownies made from 3 ingredients
And here is the perfect recipe for all Nutella fans! These 3-ingredient Nutella brownies taste really great and are really child's play to prepare!
Ingredients for 16 servings:
- 350 Grams Nutella
- 65 grams of wheat flour
- 2 large eggs + 1 egg yolk, at room temperature
- A pinch of salt
Preparation:
- Preheat the oven to 180 degrees and line a square baking pan with baking paper.
- Place Nutella in a bowl and melt in the microwave for 40 seconds.
- Mix the eggs and Nutella in a large bowl with a whisk for 2-3 minutes until smooth.
- Add wheat flour and salt and mix everything into a smooth dough.
- Pour the dough into the baking pan and bake for about 20-25 minutes.
- Allow to cool completely and cut into pieces.
- Serve the 3-ingredient Nutella brownies with vanilla ice cream and enjoy!
Healthy 3 ingredient brownies with banana
Brownies for breakfast? And healthy too? Bring it on! These 3-ingredient brownies with bananas are vegan, sugar-free and just 120 calories per piece. A real dream, right?
Ingredients for 10 pieces:
- 3 medium-sized, ripe bananas
- 120 grams of peanut butter or almond butter
- 50 grams of cocoa powder
Preparation:
- Preheat the oven to 180 degrees and line a square baking pan with baking paper.
- Mash the bananas in a large bowl with a fork.
- Add peanut butter and stir until smooth.
- Add cocoa powder and mix until smooth.
- Pour the dough into the baking pan and leave for about 25-30 minutes.
- Allow to cool completely and voilà – your healthy 3-ingredient brownies with banana are ready!
No-bake vegan brownies
Don't feel like turning on the oven? Well, with our 3-ingredient vegan brownies recipe, you don’t have to! Just 10 minutes – that's all you need to enjoy this delicacy!
Ingredients for 8 servings:
- 120 grams of raw walnuts or other nuts of your choice
- 190 grams of dates, pitted
- 50 grams of cocoa powder
Preparation:
- Pour hot water over the dates in a bowl and soak for 10 minutes.
- Pour off the water and let it drain well.
- Add dates and nuts to blender and blend to form a sticky mixture.
- Add cocoa powder and mix again.
- Line a baking pan with baking paper and distribute the mixture evenly.
- Place in the freezer for 5 minutes and cut into pieces.
- And that's it - it's so easy to prepare vegan brownies with 3 ingredients without baking!
Sweet Potato 3 Ingredient Brownies
Do you have 1 sweet potato left over and don't know what to do with it? How about baking these 3 Ingredient Sweet Potato Brownies? Full of nutrients and vitamins, deliciously fudgy and rich – sounds like the perfect healthy dessert, right?
Ingredients for 10 pieces:
- 330 grams of sweet potatoes
- 120 grams almond flour or ground almonds
- 120 grams of dark chocolate
Preparation:
- Preheat oven to 220 degrees.
- Prick the sweet potatoes several times with a fork and bake for about 40-45 minutes.
- Allow to cool slightly and scoop out the pulp with a spoon.
- Melt half of the chocolate in the microwave and puree it with the sweet potatoes and almond flour in a blender.
- Chop the remaining chocolate into small pieces and add to the sweet potato mixture.
- Pour the dough into a square baking pan and bake for about 25-30 minutes.
- Alternatively, you can simply let the sweet potato brownies set in the refrigerator for 1-2 hours.
Low-carb brownies made from 3 ingredients
You're on a diet right now, but you really feel like ita delicious dessert? Then you should definitely bake these 3 low-carb 3-ingredient brownies today!
Ingredients for 8 servings:
- 130 grams of sugar-free low-carb hazelnut spread (find out how to make your own below)
- 1 No
- 20 grams of almond flour
Preparation:
- Preheat the oven to 180 degrees and line a square baking pan with baking paper.
- Heat the hazelnut spread in the microwave for 30 seconds.
- Mix all ingredients in a large bowl with a whisk until smooth.
- Pour the mixture into the baking pan and smooth it out.
- Allow to cool completely for about 18-20 minutes.
- Enjoy!
Make vegan and healthy Nutella yourself
There is hardly anyone who doesn't like Nutella. Unfortunately, the classic chocolate spread is full of sugar and artificial ingredients and is therefore anything but healthy. But no problem, because we'll show you how you can easily make healthy Nutella yourself.
Ingredients for 1 large glass:
- 240 grams of raw hazelnuts
- 30 Gramm Pulver-Erythrit
- 20 grams of cocoa powder
- 10 grams coconut oil (optional, but helps thicken)
- 180 grams of sugar-free dark chocolate
Preparation:
- Preheat the oven to 180 degrees and line a baking tray with baking paper.
- Bake the hazelnuts for about 10 minutes.
- Place the hazelnuts in a large bowl with a lid and shake vigorously to remove the skin.
- Place hazelnuts in the blender and process for 3-4 minutes until you get a smooth nut butter.
- Melt chocolate in the microwave.
- Add remaining ingredients to blender and blend for 1-2 minutes until smooth.
- And voilà – your healthy Nutella is ready!
