It won't be long before many of us will be grilling in our gardens again! Steaks and sausages from the grill always taste delicious, but a delicious salad is also a must. And what is the absolute classic that we all love? A potato salad, of course! If you have to cook for a crowd and want to surprise them with something delicious and easy, then you should take note of our 7 Cup Salad recipe! The cult recipe is a real classic that should not be missing at any barbecue party and will be enjoyed by everyone. So what are you waiting for – read on and enjoy your meal!
After weBaked beer cakenow it's time for a creamy salad. Why we love the 7 Cup Salad Recipe? No complicated weighing and made super quickly - the ingredients are simply weighed out in cups and the amount can be adjusted very easily. For onerelaxed barbecue eveningin a small circle, one cup per ingredient is enough. For a larger party, feel free to double the ingredients used.
Ingredients
- 1 cup potatoes, waxy
- 1 cup cooked ham
- 1 cup apples
- 1 cup hard boiled eggs
- 1 cup of salad cucumber
- 1 cup onions
- 1 Cup Mayonnaise
- Salt
- Pfeffer
- Paprika powder
preparation
- Boil the potatoes in a large pot of salted water and cook until soft, about 20 minutes.
- Allow to cool slightly and cut into small pieces.
- Peel, core and cut apples into small cubes.
- Then put all the ingredients in a large salad bowl and add mayonnaise.
- Mix gently with a spoon, being careful not to mush the ingredients.
- Season with salt, pepper and paprika powder and stir again.
- Then wrap it with cling film and put it in the fridge for 2-3 hours.
- And voilà – your 7-cup salad is ready!
- Cut cucumbers, eggs, onions and cooked ham into small cubes.
Delicious potato salad variants
The great thing about the 7-cup salad recipe is that you can experiment with the ingredients and it never gets boring. Here are a few delicious ideas for potato salad variations that we love.
- For a lighter version, you could omit the mayonnaise and use Greek yogurt instead.
- To make the potato salad vegan, use plant-based yogurt and omit the eggs.
- Radishes and pickles also go perfectly with the 7-cup salad.
- Instead of boiled ham, potato salad with bacon tastes just as good.