Your stomach is growling or you came home late from work and there is nothing in the fridge? There are days when we simply don't feel like or have time for elaborate cooking activities. In this case, a baking tray dishes would be our salvation! Just throw in all the ingredients and let the oven do its job while you spend time with your family - sounds great, right?Baking tray recipesare THE food trend of the year and for good reason: preparation is super easy, excellent roasted aromas are formed and washing up takes less than 5 minutes. Even if you're a beginner in the kitchen, you'll be able to cook just fine - we promise! Whether for breakfast, with fish, chicken, vegetarian or vegan - all ingredients are easily transformed into varied and wholesome meals that provide a culinary delight. So what are you waiting for? Heat up the oven and try one of our One Baking Tray recipes!
A baking tray Dishes for breakfast: Pancakes from the tray
Who can make something delicious and super juicy?Pancakes for breakfastresist? However, the classic preparation in the pan takes a long time. So how about quick and equally delicious sheet pan pancakes that you can even prepare in 4 different flavors? With peanut butter, chocolate chips, berries or bananas - with our pancake recipe every connoisseur will get their money's worth. And the best part? With only 316 calories per serving and sugar-free, this treat is actually healthy!
Ingredients:
- 180 grams of whole wheat flour
- 180 grams of wheat flour
- 1 THE Backpulver
- 660 ml buttermilk, low fat
- 3 eggs, size L
- A pinch of salt
- 20 grams of honey
- 60 grams butter, melted
- 30 grams of peanut butter
- 30 grams of cream cheese, soft
- 1 tbsp sugar
- 40 grams of dark chocolate
- 65 grams of fresh strawberries or raspberries
- 1 medium banana
Preparation:
- Preheat the oven to 200 degrees and line the baking tray with baking paper.
- Mix whole wheat flour, wheat flour, baking powder and salt in a large bowl.
- Whisk buttermilk, eggs and honey together in another bowl.
- Gradually add the egg mixture to the dry ingredients, stirring constantly.
- Stir in the melted butter and let the dough rest for 5 minutes.
- Meanwhile, melt the peanut butter in the microwave for 30 seconds. Mix cream cheese and sugar until creamy.
- Spread the dough evenly on the baking sheet and divide into 4 quadrants.
- Now cover the left quadrant above with peanut butter and some chocolate and the right with berries and cream cheese. Cover the bottom right quadrant with the banana and the left with the chocolate.
- Place the baking tray in the oven and bake for 15-16 minutes.
- Cut into 12 pieces and enjoy!
Hearty one tray recipes for breakfast: sweet potato and eggs
Delicious, healthy and quick to prepare – eggs are a real breakfast classic and always go. Full of flavor and incredibly delicious - this one tray recipe is perfect for bothMeal Prepfor the office, as well as for a relaxed brunch with friends.
Ingredients:
- 12 large sweet potatoes, peeled and diced
- 1 medium onion, chopped finely
- 30 grams butter, melted
- 1 tbsp olive oil
- 5-6 Owner, Gr. L
- 200 grams grated cheddar cheese
- 6-7 slices of bacon, finely chopped
- 1 avocado, sliced (optional)
- 1 teaspoon each garlic powder and Italian seasoning
- Salt and pepper to taste
Preparation:
- Preheat the oven to 200 degrees and lightly oil the baking tray.
- Place sweet potatoes and onions on the baking sheet.
- Whisk together the olive oil and spices in a small bowl and season the potatoes with it.
- Sprinkle with the Cheddar cheese and bake for 20-25 minutes until golden brown.
- Make small holes and crack the eggs into them. Spread the bacon slices on top and put in the oven for another 10-12 minutes.
- Garnish with avocado or chives if desired and enjoy warm!
A baking tray Dishes for dinner: Quick pizza from the tray
Who loves them?delicious and crispy pizzanot? One baking tray meals are the perfect weeknight dinner and taste no less good than complicated, time-consuming meals. Topped with zucchini, salami and tomatoes – our tray-baked pizza tastes like summer and is guaranteed to fill everyone up! Whether you make the dough yourself or use ready-made pizza dough from the store is entirely up to you.
Ingredients for the dough:
- 500 grams of wheat flour
- 1 cube of fresh yeast
- 4 tbsp olive oil
- 1/2 tsp sugar
- 1 tsp salt
Pizza toppings:
- 300 grams of tomato sauce
- 1 small red onion, cut into thin rings
- 300 grams of salami slices
- 2 medium zucchini, thinly sliced
- 300 grams cherry tomatoes, halved
- Fresh basil, coarsely chopped
- 150 grams of mozzarella cheese
Make your own pizza dough:
- Crumble the yeast in 300 ml of warm water, add the sugar and stir well. Let stand for 5 minutes.
- Place the flour in a large bowl. Add the yeast water, salt and olive oil and knead everything with the dough hook of the mixer or with your hands.
- Place the dough on a floured work surface and knead well for about 10 minutes until it becomes elastic.
- Place back in the bowl and leave covered in a warm place for 40-50 minutes.
- After rising, knead again for 10 minutes and roll out into a rectangle.
- Then spread with tomato sauce, spread the ingredients on top and sprinkle with mozzarella.
- Bake in the preheated oven for about 15 minutes and enjoy!
Quick One Tray Recipes: Chimichurri Chicken with Potatoes
If you've never tried chimichurri sauce, you're missing out! The South American sauce tastes spicy like fresh herbs mixed with oil and vinegar and can be served as a dip or used as a marinade. Full of flavor and ready in a snap in the oven, this chimichurri chicken is sure to bring excitement to the table!
Ingredients:
- 1 bunch of parsley
- 1/2 lime
- 1 shallot
- 3 cloves of garlic
- 1 Lorbeerblatt
- 40 ml olive oil
- 50 ml red wine vinegar
- Chili powder as desired
- 1 teaspoon each dried oregano and thyme
- Salt and pepper
- 800 grams of potatoes, halved
- 800 grams of chicken breast fillet
Preparation:
- Preheat the oven to 180 degrees and line a baking tray with baking paper.
- Finely chop and grind the parsley, shallot and garlic.
- Add the lime juice and mix well.
- Now add the spices, olive oil and red wine vinegar and whisk everything well until the sauce becomes thick like pesto.
- Mix the potatoes and chicken well with two thirds of the sauce and spread on the baking tray.
- Drizzle with remaining sauce and cover with aluminum foil.
- Bake for 20 minutes, remove aluminum foil and bake for another 10-15 minutes until golden brown.
Healthy One Baking Tray Dishes: Tilapia with Oven Vegetables
Delicious, healthy and low in calories – fish recipes are perfect for anyone who wants a quick and nutritious dinner. This one sheet dish is made with tilapia, but it would withSalmonor trout taste just as good. When it comes to vegetables, you can use whatever you feel like.
Ingredients:
- 2 medium potatoes, cut into thick slices
- 200 grams Brussels sprouts, thinly sliced
- 200 grams radishes, cut into thin slices
- 1 medium carrot, sliced
- 200 grams of green beans
- 4 medium tilapia fillets 200-250 grams each
- 30 grams butter, melted
- 1 teaspoon each dried tarragon and oregano
- Salt and pepper to taste
Preparation:
- Preheat the oven to 200 degrees and line the baking tray with baking paper.
- Mix the vegetables well in a large bowl with the melted butter and spices.
- Now spread the vegetables on the baking tray.
- Season the fish with salt, pepper and a little lemon juice and place on top of the vegetables.
- Roast for about 20 minutes and serve with fresh salad.
Vegan One Sheet Recipes: Crispy Gnocchi with Vegetables
Yes, you can also prepare vegan dishes on a baking sheet! Roasting the gnocchi instead of boiling them like we're used to takes this dish to a new level! Nice and crispy on the outside and still really tender on the inside - this recipe is guaranteed to provide a real taste explosion and is perfect for youvegan dinnersuitable!
Ingredients:
- 600 Gram Gnocchi
- 2 medium peppers, cut into large pieces
- 1 small red onion, sliced
- 300 grams cherry tomatoes, halved
- 4 cloves of garlic, finely chopped
- 2 tbsp olive oil
- Fresh rosemary and basil leaves
- Salt and pepper to taste
Preparation:
- Preheat the oven to 200 degrees and line a baking tray with baking paper.
- Place the gnocchi and vegetables in a large bowl and mix well with the spices and olive oil.
- Spread everything on the baking tray and roast for 20 minutes – it’s that quick!
Quick nachos from the tray
Have you received a surprise visit and now need to quickly conjure up something for your guests? The delicious tray-baked nachos are guaranteed to please everyone and are ideal for an uncomplicated lunch or as a crunchy snack in front of the TV!
- 500 Gramm Tortilla Chips
- 300 grams of ground beef
- 1 can black beans, drained
- 200 grams of canned sweetcorn
- 100 grams cherry tomatoes, diced
- 1 small red onion, diced
- 1 jalapeño, cut into thin rings
- 2 cloves of garlic, finely chopped
- 250 grams grated cheddar cheese
- 1 teaspoon each paprika powder, ground cumin and garlic powder
- Salt and pepper
Preparation:
- Preheat the oven to 200 degrees and lightly oil the baking tray.
- Heat 1 tablespoon of olive oil in a pan and fry the minced meat with the garlic for 5 minutes. Add spices and stir.
- Spread the tortilla chips on the baking tray and top with the minced meat, beans, corn and cheese.
- Bake for 5-7 minutes until the cheese is melted.
- Garnish with tomatoes, onions, jalapeno and a little sour cream and serve immediately.
A baking tray Dishes for dessert: Quick chocolate cake from the tray
After dinner is time for what? For a delicious dessert of course! And there is hardly anything better than a quick and super delicious chocolate cake straight from the tray!
Ingredients:
- 100 grams of dark chocolate, chopped finely
- 110 Gramm Butter
- 80 ml olive oil
- 100 grams of cocoa powder
- 150 grams of granulated sugar
- 200 grams of brown sugar
- 220 grams of wheat flour
- 1 tsp baking powder
- 2 eggs and 1 egg yolk, at room temperature
- 240 grams of sour cream
- 60 ml whole milk
- 240 ml freshly brewed coffee
- 1 tbsp Vanilla extract
Chocolate frosting:
- 220 Gramm Butter
- 350 grams of powdered sugar
- 170 grams of dark chocolate, melted and cooled
- 2 EL Stage
- 1 TL Vanilleextrakt
- A pinch of salt
Preparation:
- Preheat the oven to 180 degrees and line the baking tray with baking paper.
- Place the chocolate, butter and olive oil in a bowl and melt in the microwave for 1 minute.
- Mix cocoa powder, sugar, flour, baking powder and salt.
- Mix eggs, egg yolks, sour cream, milk and vanilla in a large bowl until well combined.
- Add the melted chocolate to the egg mixture and mix together.
- Gradually add the dry ingredients and mix until smooth.
- Stir in the coffee and let the dough rest for a minute.
- Spread the dough evenly on the baking tray and bake for 40-45 minutes. Allow to cool completely.
- For the frosting, beat the butter with a hand mixer for 2-3 minutes until smooth.
- Reduce the speed and gradually add the powdered sugar. Stir for another 2 minutes.
- Add salt, vanilla extract and cream.
- Add the melted chocolate and stir until smooth for 2-3 minutes.
- Spread the cooled cake with the frosting and sprinkle with chocolate sprinkles if desired.
