Fried potatoes from the air fryer
Whether fries, stuffed potatoes or as a casserole - potatoes can be prepared in a variety of ways and always taste good! If you're craving crispy fried potatoes, we have the perfect, quick air fryer recipe for you. Just as delicious, but much lower in calories and healthier - a real dream.
Ingredients for 4-6 servings:
- 800 grams of potatoes, waxy
- 1 teaspoon each rosemary and salt
- 1 tbsp olive oil
Preparation:
- Peel the potatoes, cut them into small pieces and place them in a bowl of cold water for 30 minutes.
- Drain well and mix with spices and olive oil.
- Place the potatoes in the basket and set the hot air fryer to 180 degrees and a cooking time of 15 minutes.
- If you like it crispier, you can bake the potatoes a little longer.
- And your fried potatoes from the hot air fryer are ready!
