Greek starters immediately transport us to Greece and taste like summer! Would you like a Greek pasta salad? Or would you rather have a Greek coleslaw? How to make shrimp saganaki according to the original recipe and what is the best skordalia recipe?
Fairytale beaches, picturesque landscapes and irresistibly delicious cuisine - it's no wonder that Greece is one of the most popular holiday destinations in summer. The Greeks are known for their amazing meze platters and Greek appetizers are always a feast for our senses. And if a trip to Greece is not possible at the moment for various reasons, then you will really love the following recipes.
You're sitting relaxed in the garden, drinking ouzo and enjoying Greek appetizers - doesn't that sound like the perfect summer evening? The following recipes are very easy to prepare and provide a real taste explosion after the first bite.
Greek pasta salad
Pasta salads in all possible variations are a must in summer and should not be missing at any barbecue party. But if you're craving something new and fresh, then our Greek pasta salad is exactly what you need! The recipe is super variable and you can experiment with the ingredients to your heart's content. And we'll show you how to prepare this delicious Greek pasta saladin this article.
Greek coleslaw
Wonderfully crunchy, fresh and rich in vitamins and nutrients – a Greek coleslaw tastes great both as a light starter and as a delicious side dish with a juicy steak or fish. Since the recipe tastes even better after a few hours in the fridge, you can easily prepare the salad the day before. And as a bonus, we'll show youin this articleour best recipe for Greek coleslaw with carrots and yogurt.
Shrimp saganaki original recipe
Creamy feta cheese, delicious shrimp and all cooked in an aromatic tomato sauce - shrimp saganaki according to the original recipe are a real dream and taste irresistibly good! Enjoy the dish as a meze with other Greek delicacies or serve it with crusty white bread as a filling main meal. Bring a piece of Greece to the table and discoverin our articleHow to make the best shrimp saganaki.
Skordalia recipe
Creamy and delicious dips and spreads are perfect when we don't feel like spending hours in the kitchen. Served with some pita bread or vegetable sticks, our Skordalia recipe is the perfect addition to the next brunch or Netflix evening with the girls. There are two ways to prepare the popular Greek dip. Whether you prepare it with potatoes or try our Skordalia recipe with stale bread and almonds is entirely up to you - both recipes taste really good! So explorein this articleHow to prepare Greek-style skordalia.
