No matter whether it's a birthday party, a carnival party or a relaxed Netflix marathon - for us there is hardly anything nicer than having a party or spending a cozy evening with our loved ones. Of course, time together is the most important thing in these cases, but a good host also has to keep his guests fed. Okay, but it would be a shame if we spent all the time in the kitchen, right? The solution? We let the oven do most of the work for us! Whether it's a creamy tortellini casserole, pizza rolls or vegan stuffed sweet potatoes - these recipes for quick party dishes from the oven are quick to make and everyone will get their money's worth, we promise! So what are you waiting for? Read on and remember these super easy and delicious oven dishes!
Party dishes from the oven: crispy cheese sticks made from puff pastry
Whether cutePuff pastry heartsor crispy cheese sticks – puff pastry recipes are ideal for quick and easy party dishes from the oven that everyone is guaranteed to love. Add a delicious dip and you have the perfect snack!
Ingredients:
- 1 roll of puff pastry
- 40 grams of wheat flour
- 150 grams of Parmesan, grated
- 1 tbsp Italian seasoning
- 1 tbsp olive oil
Preparation:
- Preheat the oven to 200 degrees and line a large baking tray with baking paper.
- Roll out the puff pastry on a floured work surface and brush with olive oil.
- Sprinkle the parmesan and spices evenly over the top and cut the puff pastry crosswise into strips.
- Twist the strips slightly and place them on the baking tray.
- Sprinkle with more Parmesan if desired and bake for about 12-15 minutes until golden brown.
- Serve with a dip and your puff pastry cheese sticks are ready!
Pepperoni Pizza Rolls Recipe
Wonderfully fluffy, beautifully cheesy and irresistibly delicious – pizza rolls are THE finger food classic that no party should be without!
Ingredients:
- Pizza dough – bought or homemade
- 180 Gramm Marinara-Sauce
- 130 grams of mozzarella, grated
- Pepperoni slices
- 1 tbsp olive oil
- 1 teaspoon dried basil
Preparation:
- Roll out the pizza dough on a floured surface into a large rectangle and brush the top lightly with olive oil.
- Brush with marinara sauce and sprinkle with basil.
- Spread the pepperoni slices and half of the mozzarella on top and carefully roll up tightly.
- Place the roll on a baking tray lined with baking paper and place in the fridge for 20 minutes.
- Preheat the oven to 200 degrees and cut the roll into small slices.
- Bake the pizza rolls for 15-20 minutes until golden brown and crispy and enjoy!
Baked chicken tacos
Looking forOne-pot recipesfor a crowd? Then you should definitely try these baked chicken tacos! Lots of flavor and little hassle – perfect for a no-fuss weeknight dinner!
Ingredients:
- 10 Taco Bowls
- 450 grams cooked chicken, shredded
- 1 medium onion, diced
- 400 grams of diced canned tomatoes
- 200 grams of canned black beans
- 200 grams of mozzarella or cheddar, grated
- 1 teaspoon taco seasoning
Preparation:
- Preheat the oven to 200 degrees and line a large baking dish with baking paper.
- Heat some olive oil in a large pan over medium heat and sauté the onions for 3-4 minutes until translucent.
- Add the chicken, tomatoes, beans and taco seasoning to the pan and bring to a boil.
- Reduce heat and simmer for 8-10 minutes.
- Place taco shells upright in the baking dish and bake for 3 minutes.
- Remove from the oven and fill with the filling.
- Sprinkle with cheese and bake for 10-12 minutes.
- Top chicken tacos with toppings such as sour cream, jalapeño or guacamole and enjoy!
Party dishes from the oven: crispy sausages wrapped in bacon
And herea great party dishfrom the oven for all meat lovers! Crispy bacon-wrapped sausages are delicious for breakfast or brunch or as a small appetizer for a Netflix evening with friends.
Ingredients:
- 400 grams of bacon slices
- 400 grams of small sausages, smoked
- 100 grams of brown sugar
- 50 grams of maple syrup
Preparation:
- Preheat the oven to 200 degrees and line a large baking tray with baking paper.
- Wrap the sausages tightly with slices of bacon and secure with toothpicks.
- Place brown sugar in a bowl and dip the sausages in it.
- Place sausages on baking sheet and brush lightly with maple syrup.
- Bake for about 25-30 minutes until golden brown and crispy and your bacon-wrapped sausages are ready to eat!
Party dishes from the oven: Tortellini-Uprun with pesto
Obstuffed shell pastaor a creamy tortellini casserole with pesto – pasta always works, right? And we are sure that this recipe is guaranteed to be a hit at your next party!
Ingredients:
- 1 pack of tortellini with cheese filling
- 150 grams of cherry tomatoes
- 150 grams of jarred artichoke hearts, drained
- 1 small zucchini, diced
- 300 grams of pesto – bought or homemade
- 120 grams mozzarella, grated
- 100 grams of Parmesan, grated
- Salt and pepper
Preparation:
- Preheat the oven to 180 degrees and lightly coat a baking dish with olive oil.
- Cook tortellini in boiling water according to package instructions until al dente.
- Place the tortellini, tomatoes, artichoke hearts, zucchini and pesto in the baking dish, season with salt and pepper and mix well.
- Sprinkle with Parmesan and mozzarella and bake for about 20 minutes.
The best mozzarella bread with garlic butter
Have you ever made mozzarella bread? If not, then you're missing out! Quick to make, super crispy and irresistibly delicious – it’s definitely one of the tastiest oven-baked party dishes we’ve ever tried!
Ingredients:
- 1 Brotlaib
- 200 grams of mozzarella, grated
- 100 grams butter, softened
- 2 cloves of garlic, finely chopped
- 1-2 tbsp fresh parsley, finely chopped
- 1 tsp salt
Preparation:
- Preheat the oven to 180 degrees and line a large baking tray with baking paper.
- Mix butter, garlic, salt and parsley in a small bowl and melt in the microwave.
- Cut the bread diagonally into diamonds about 2 cm in size, but do not cut all the way through.
- Open the groove slightly with your fingers or a knife and spread generously with the butter and spread the mozzarella in it.
- Bake for 20-25 minutes until golden brown and crispy. If the surface browns too quickly, cover it lightly with aluminum foil.
- And your crispy mozzarella bread is ready from the oven!
Vegan stuffed sweet potatoes with black beans
As a host, you also have to think about your vegan guests and have some suitable party dishes from the oven for them too. Our bestStuffed potato recipesYou already know this, but you shouldn't miss these vegan stuffed sweet potatoes either!
Ingredients:
- 4 medium sweet potatoes
- 1 can black beans, drained
- 150 grams canned sweetcorn, drained
- 1 small red onion, diced small
- 100 grams of cherry tomatoes, chopped finely
- 2 cloves of garlic, finely chopped
- 2 tbsp olive oil
- Fresh parsley
Preparation:
- Preheat the oven to 200 degrees and line a baking tray with baking paper.
- Prick the sweet potatoes several times with a fork and bake for about 50-55 minutes.
- Mix beans, corn, tomatoes, onions, garlic and parsley in a bowl.
- Season with olive oil, salt and pepper.
- Cut the sweet potatoes lengthwise down to the middle and fill them with the bean mixture.
- Sprinkle with vegan cheese if desired and bake for 10 minutes.
- Top the stuffed sweet potatoes with some guacamole and enjoy!
