It's getting really cold outside, the days are getting shorter and the temperatures are dropping - winter is here! For us there is hardly anything better at this time of year than a delicious, hot drink to warm up. It's also time to start thinking about the Christmas party or the New Year's Eve party. Admittedly, the star of a party is always thatFingerfood Buffet. But that doesn't mean that the choice of drinks has to fall by the wayside! A winter punch recipe is a great way to keep your guests happy all night long - especially if you'd rather chat with them instead of standing behind the bar. Filled with the best flavors of the season, quick to prepare and incredibly delicious – in this article we have put together the best winter punch recipes for you!
We love warm winter cocktails that enchant us with a wonderful scent of vanilla or cinnamon. Beer and wine are classics at every party and are perfectly fine, but how about adding some variety and treating your loved ones to a delicious punch this yearon the Christmas buffetpamper? From something to sip while you open presents on Christmas morning to delicious drinks that perfectly complement your Christmas dessert, a winter punch always works. Whether mulled wine variants, sangria or non-alcoholic punch – our recipes ensure a real culinary delight!
Sangria meets mulled wine! Sangria is a classic wine cocktail for the summer, but we don't have to go without this treat even in the cold season. Warm and full of flavors – that’s everything we want in a winter punch recipe. This warmer is pure joy and perfect for any New Year's Eve party!
Ingredients:
- 1 liter of red wine
- 100 ml pomegranate liqueur
- Orange slices
- Lemon slices
- 250 grams of fresh cranberries
- 130 ml carbonated mineral water
- 30 ml brown rum
- some cinnamon, cloves and star anise
Preparation:
- Place the red wine, pomegranate liqueur, orange and lemon slices and cranberries in a large bowl. Cover with a damp cloth and let sit overnight.
- Place the mixture with the spices and brown rum in a saucepan and bring to the boil. Remove from heat and let steep for 10 minutes.
- Just before serving, add mineral water, stir well and enjoy! You can serve winter punch either warmed or at room temperature.
The winter classic with a difference: apple mulled wine recipe
When it comes to winter cocktails, mulled wine is the absolute, timeless classic! Filled with soothing scents, beautifully aromatic and warm - this apple mulled wine recipe is a guaranteed hit and the perfect warmer for those cold winter nights!
Ingredients:
- 1 bottle of dry red wine
- 150 ml dark rum
- 1 liter apple wine/apple cider
- 1 liter of apple juice
- 6 thin slices fresh ginger
- Orange slices
- 4 cinnamon sticks
- 10 star anise
- 1 apple, diced
Preparation:
- Put the apple juice, ginger, cinnamon sticks and star anise in a pot, bring to the boil and let it steep over low heat for about 10 minutes.
- Add apple cider, red wine and rum and heat again. If necessary, season with a little sugar or honey.
- Remove cinnamon sticks, star anise and ginger.
- Add the orange slices and the diced apple and stir well.
Winter punch recipe for a creamy coquito
Eggnog is another holiday favorite, but not everyone likes the taste of eggs. That's why we have one for youdelicious and creamy winter punchRecipe as an alternative. Coquito is a traditional winter drink served during Christmas and New Year's Eve in Puerto Rico. With a delicate coconut flavor and filled with all the traditional winter spices – all your guests will love this winter cocktail, we promise!
Ingredients:
- A can of coconut milk
- 400 ml sweetened condensed milk
- 330 ml milk
- 350-400 ml white rum
- 1 teaspoon coconut or vanilla extract
- 1/2 teaspoon each cinnamon and ground cloves
- A pinch of nutmeg
Preparation:
- Place all ingredients in a powerful blender and blend until smooth.
- Pour the mixture into a large bowl and let it sit covered in the fridge for an hour.
Mimosa's recipe with cranberries is perfect for the winter
No matter whether in summer or winter –Prosecco Cocktailsjust go in any season! This Winter Punch Cranberry Mimosas Recipe is just the thing to get you in the holiday spirit!
Ingredients:
- 1 bottle of Prosecco of your choice
- 200 ml cranberry juice
- 2 tbsp sugar
- 1 lime, halved
- a handful of fresh cranberries
- a few small sprigs of fresh rosemary
Preparation:
- First prepare the glasses. To do this, first rub the edges with the lime and then dip them in the sugar.
- Pour the cranberry juice into a large bowl with the Prosecco and stir well.
- Add fresh cranberries and rosemary sprigs and let sit in the fridge until serving.
Non-alcoholic winter punch recipe for the perfect Christmas breakfast
Peppermint and chocolate are two great combination partners and always ensure a real taste explosion! Creamy and full of flavors - this milk punch is clear proof that a winter punch recipe can be just as delicious without alcohol!
Ingredients:
- 470 ml Sahne
- 800 ml low-fat milk
- 100 grams of granulated sugar
- 1 TL Vanilleextrakt
- 3 fresh mint sprigs
- 100 grams white chocolate, chopped finely
Preparation:
- Place cream, milk, sugar and vanilla extract in a large saucepan and bring to a boil over medium heat, stirring constantly.
- Remove from heat, add mint and cover and let steep for 10 minutes.
- Remove the mint, add the white chocolate and cook over low heat for 2-3 minutes, stirring constantly.
- Enjoy warm!
