Whether as a small meal in between, for the next Netflix marathon or a party - we love to snack. Of course, we can always buy something ready-made from the store, but unfortunately the classics like chips, chocolate, gummy bears, etc. become boring in the long run and are anything but healthy. The great thing about finger food is that it is usually quick and easy to prepare by hand. Are you planning a party and forgot to shop or don't want to spend hours in the kitchen? Then you've come to the right place! Whether aromatic sausages in puff pastry, jalapeno poppers, baked brie or quick peanut butter fudge for anyone with a sweet tooth - our recipes for 3-ingredient snacks taste wonderful and are the perfect finger food for a nice evening with friends and family!
3 Ingredient Snacks: Sausages in Puff Pastry Recipe
3 ingredient snacks are perfect when things have to be done quickly and we want to treat ourselves to something delicious. Above all, fresh puff pastry from the refrigerated shelf can be rolled as desired and made into a wide variety of delicacies. Really delicious and ready in no time – our recipe for sausages in puff pastry is a classic finger food from the USA, and for good reason!
Ingredients:
- 1 roll of puff pastry
- 6 Vienna sausages
- 6 slices of cheddar cheese
Preparation:
- Preheat the oven to 180 degrees and line a baking tray with baking paper.
- Roll up the puff pastry and cut into 6 even rectangles - it is important that the pieces are large enough to completely enclose the sausages.
- Top the pieces with cheddar slices and then place the sausages on top.
- Roll up tightly and place night side down on the baking tray.
- Bake for about 20-25 minutes until golden brown and crispy.
- Serve with a dip of your choice if you like and voilà – your sausages in puff pastry are ready!
Bacon Jalapeño Poppers Recipe
Do you love it spicy? Then we have the perfect 3 ingredient finger food for you! Whether as a small appetizer for the buffet or as a small snack in between - theseJalapeno PoppersThey always work and taste wonderful!
Ingredients:
- 6 Jalapenos
- 6 slices of bacon
- 60 grams grated Parmesan or mozzarella
Preparation:
- Preheat the oven to 200 degrees and line a baking tray with baking paper.
- Halve the jalapeños and remove the seeds. If you like it a little spicier, you can leave a few seeds in the pod.
- Fill the chillies with the cream cheese.
- Wrap the bacon slices around the jalapeños and then bake for 20-25 minutes until golden brown.
- Alternatively, you can cook the jalapeño poppers with bacon on the grill.
Low carb egg muffins with cheese as 3 ingredient finger food
You want some healthy 3 ingredientsPrepare snacks quickly? Really delicious and only 90 calories per serving - these low-carb egg muffins with cheddar taste perfect at any time of day!
Ingredients for 6 muffins:
- 4 Owner
- 100 grams of broccoli,
- 60 grams of cheddar, diced small
- 1 teaspoon each salt and pepper
Preparation:
- Preheat the oven to 180 degrees and spray 6 muffin tins with some cooking spray.
- Sauté broccoli in boiling water for 2-3 minutes and chop finely.
- Whisk together the eggs, broccoli, salt and pepper in a large bowl and pour the mixture into the muffin tins.
- Spread the cheddar cheese on top and bake the egg muffins for 15 minutes until golden brown.
- Enjoy!
3 Ingredient Snacks: The Best BBQ Chicken Wings Recipe
Full of flavor, crispy and super juicy – who doesn’t love chicken wings? With this delicious 3-ingredient finger food, your next movie night will be much better, we promise!
Ingredients for 10 servings:
- 2 kg chicken wings
- 300 grams of barbecue sauce of your choice
- 40 grams of maple syrup or honey
Preparation:
- Preheat the oven to 220 degrees and line a baking tray with baking paper.
- Spread chicken wings on the baking sheet.
- Whisk together barbecue sauce and maple syrup in a bowl and pour over chicken wings.
- Bake for 1 hour, turning every 20 minutes.
- And your juicy chicken wings are ready!
Baked brie with blackberry jam
Whether wrapped in puff pastry or covered with fruity jam as in this recipe - baked brie is a classic appetizer that no party should be without. Serve the cheese with some crackers and you have the perfect 3 ingredient snack.
Ingredients:
- 1 piece of Brie cheese
- 50 grams of blackberry jam
- Cracker
Preparation:
- Preheat the oven to 180 degrees and put the brie in a small baking dish.
- Spread with blackberry jam and bake for 10 minutes.
- Serve the baked brie with crackers and enjoy.
Quick Parmesan bites with prosciutto and dried apricots
Parmesan bites as 3 ingredient snacks are ready in 10 minutes and taste incredibly good, especially with a glass of white wine.
Ingredients:
- 250 grams of Parmesan cheese
- 200 grams of dried apricots
- Prosciutto, halved lengthways
Preparation:
- Cut the parmesan into small squares.
- Roll up 1 piece of prosciutto and place 1 piece of Parmesan and 1 apricot on top.
- Fix with a toothpick and you're done - it's that quick and easyIngredients snacksprepare!
Vegan olive spread
Obclassic tzatziki recipe, hummus or yoghurt dip – delicious spreads always work and are undoubtedly among the most popular 3-ingredient snacks ever. Full of flavor and ready in 5 minutes - you're guaranteed to make this vegan olive spread several times.
Ingredients:
- 350 grams of olives, pitted
- 50 grams of walnuts
- 1-2 tbsp capers, drained
- 20 ml olive oil
Preparation:
- Simply add all the ingredients to the blender and puree them into a paste.
- Serve the olive spread with some bread and enjoy!
Quick Chocolate Peanut Butter Fudge
And finally, we have the ultimate 3 ingredient finger food for anyone with a sweet tooth! After all, there's always room in your stomach for a delicious dessert, right? This chocolate peanut butter fudge is super chocolaty and a real dream.
Ingredients:
- 350 grams of dark chocolate
- 120 grams of peanut butter
- 1 can of condensed milk
Preparation:
- Mix dark chocolate and condensed milk in a bowl and melt in the microwave for 1 minute.
- Line a square baking dish with baking paper and pour the chocolate mixture into it.
- Place in the fridge for 10 minutes and then spread the peanut butter evenly on top.
- Place in the freezer for another 10 minutes and your chocolate peanut butter fudge is ready!
