Bubble waffles, also known as egg waffles, are the latest food trend that is currently taking over social media. The delicacy comes from Hong Kong, where it has been a popular snack since the 1950s. Waffles and pancakes are a very popular breakfast among young and old. Whether sweet or savory – in this article we will tell you how you can prepare bubble waffles yourself, as well as many unique variations!
What's special about bubble waffles?
The bubble waffles are not only extremely tasty, but also beautiful to look at - visually they are somewhat reminiscent of a honeycomb. To prepare it, you need a special waffle iron, which you can order online and is not very expensive. This waffle iron can be tilted 180 degrees, giving the waffles their unique shape. The batter is waffle-like and sweet and is different from the batter for the traditional waffles that everyone now knows. The end result is a delicious pastry with small pointed and crispy edges, which has soft, hollow and oval balls. It's exactly the soft core and the crispy shell that make Bubble Waffles so greatunique and special.
Bubble waffles recipe
Ingredients:
- 300 grams of wheat flour
- 100 Gramm Butter
- 300 ml milk
- 250 grams of brown cane sugar
- 4 eggs, size M
- 50 grams of cornstarch or cornstarch
- 1 tbsp Vanilla extract
- a pinch of salt
- 1 THE Backpulver
Preparation:
- Melt the butter in a saucepan and let it brown slightly. Set aside and let cool completely.
- Separate the eggs and beat the egg whites with the salt until stiff.
- Put all the ingredients, except the egg white, in a large bowl and mix into a smooth dough.
- Using a whisk, carefully and slowly fold the beaten egg white into the batter and stir until there are no lumps left.
- Switch on the waffle iron and let it heat up for about 3-4 minutes.
- Spread a ladle of the dough on the lower baking plate.
- Close the lid and turn the waffle iron 180 degrees so that the dough can flow onto the other baking plate.
- Bake for about 2 minutes. Turn the waffle iron 180 degrees again and bake for another 2 minutes or until the bubble waffles have reached the level of browning that suits you best.
- Then carefully remove the waffle from the baking plate with a wooden stick.
- If you want it to have a specific shape - like a scone, for example - you should bend the bubble waffle while it is hot and let it cool on a rack.
Delicious bubble waffles filled with ice cream
After baking the bubble waffles, carefully shape them into a cone shape and let them cool completely. You can do that“Ice cream cones” with your favorite ice cream flavorsFill up and decorate as you wish. Sugar sprinkles, gummy bears, chocolate drops are suitable for this - anything you like is allowed. The ice cream bubble waffles are best served in a tall glass or in a small paper bag.
Hearty recipefor a heavenly delicious sandwich
For the ultimate, tastiest sandwich you've ever tasted, simply add less sugar to your bubble waffle batter. It is suitable for both breakfast and lunch in the office. How you top this treat is up to you.
Recipe for all pizza fans
Isn't this the perfect idea for everyone who loves pizza and wants to prepare it a little differently? Bake the waffles as normal with the waffle iron. Let your imagination run wild and top the small pizzas however you want. Place the bubble waffles in the oven at 180 degrees for 5 minutes or until the cheese has melted.
The perfect breakfast – Grilled Cheese Bubble Waffles
Do you love a grilled cheese sandwich but want to spice it up a bit? If you bake it in the waffle iron, it will be much crispier and of course much more delicious.
Here's how it's done:
- Spray the waffle iron with a little oil and preheat for 3 minutes.
- Spread butter on two slices of breadwith cheeseprove.
- Place the sandwich in the waffle iron and rotate it 180 degrees.
- Bake for 2-4 minutes and turn again.
- Then bake for another 2 minutes or until golden brown.
Sweet cinnamon rolls
Having slightly crispy cinnamon rolls for breakfast with the family on Sunday morning – a dream, right? You can either prepare the dough for the bubble waffles yourself or if you need to make it quicker, you can also use the ready-made cinnamon roll dough from the supermarket.
And this is how it's prepared in no time:
- Pour the dough for the cinnamon rolls into the waffle iron and turn it over immediately.
- Bake for 4 minutes, turn again and bake until golden brown and crispy.
- Add a little icing on top and enjoy!
Potato rosti recipe
Potato rosti – who doesn’t love them? For a change, prepare them in the waffle iron and surprise your friends and family - no doubt everyone will be delighted! You can make the potato rosti your ownRecipe and tasteprepare.
This is how the preparation works:
- Spray the waffle iron with oil and preheat for 3 minutes.
- Place the hash browns in the waffle iron and turn them over immediately.
- Bake for 3 minutes, turn over and bake for another 3 minutes.
- Repeat the process until the potato rosti have reached your desired level of browning - around 15 minutes should be enough.
- For a unique and heavenly delicious breakfast, top the potato rosti with crispy bacon and an egg. Enjoy it!
Banana Split Bubble Waffles are the best dessert for summer
These Banana Split Bubble Waffles area real delight for the eyeand taste extremely good!
Ingredients:
- 100 grams of wheat flour
- 80 grams of sugar
- 1 tsp baking powder
- 1 tsp cornstarch
- a pinch of salt
- 2 medium bananas
- 1 egg, size L
- 60 ml milk
- 3 tablespoons butter, melted
- 1 TL Vanilleextrakt
- 2 tbsp Zuckerstreusel
- a small scoop each of vanilla, strawberry and chocolate ice cream
- 50 grams strawberries, chopped small
- 50 grams walnuts, chopped
- Chocolate sauce and whipped cream to decorate
Preparation:
- Place wheat flour, sugar, baking powder, cornstarch and salt in a large bowl.
- Put a banana, egg, milk, butter and vanilla extract in a blender and puree until fine.
- Add the mixture to the dry ingredients and mix well until smooth. Add sugar sprinkles.
- Preheat the waffle iron and brush with a little oil.
- Add a ladle of the dough, turn over and bake for 3 minutes. Turn again and bake for another 3 minutes until golden brown.
- Carefully remove from the waffle iron and shape into a taco shell. Let cool for 10 minutes.
- Fill with ice cream. Place bananas, strawberries and walnuts on top and decorate with chocolate sauce and whipped cream.
- Sprinkle with sugar sprinkles and enjoy!
